冰箱里堆满“调料包”，厨房就是“中药房”，一年四季都在吃药膳、煲靓汤、喝凉茶。在广东，几乎人人都能说出一两个养生药方。木棉花开时节，当地人喜欢捡拾掉落的木棉花朵，洗净晒干之后煲汤，清热祛湿。广东省卫生健康委副主任、省中医药局局长邱亚洪说：“信中医、爱中医、用中医，成为广东人的生活方式。”
Мерц резко сменил риторику во время встречи в Китае09:25
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对山西的转型发展，强调既要“坚定”又要“有序”，“注重新旧动能转换的过渡和衔接，以新化旧、循序渐进，不要一哄而上，‘金娃娃’还没抱上就先把吃饭的家伙扔了”；